
OUR MENU
Either casual lunch or special event Orange Grill’s doors are open to anybody who is looking for something incredible!
BANQUET
MAIN MENU
18% gratuity is required for a party of 6 or more people.
AHI TUNA
$18Sesame Seared Ahi Tuna with Ponzu Wasabi Sauce & Sesame Oil
BLACK ANGUS FILET MIGNON CARPACCIO
$14With Truffle Oil, Baby Arugula & Aged Parmesan CheeseJumbo shrimp sauteed in white wine, butter and garlic
FILET MIGNON MINI BITES
$12On Toasted Pretzel Bread w/Chipotle Sauce & Home-Made Salsa
FRUTTI DE MARE
$18Maine Diver Scallops, Tiger Shrimp, Flying Squid w/Herbed Garlic Olive Oil
MOZZARELLA CAPRESE
$12Fresh Mozzarella w/Farmer's Tomatoes, Basil, Olive Oil, Capers & Balsamic Reduction
OYSTERS BLUE POINT (1/2 dosen)
$14PRIME FILET MIGNON TARTAR
$26PROSCIUTTO SAN DANIELLE
$14With Honeydew Melon & Baby Arugula
SMOKED LOX CREPES
$15Crepes with Lox on the side, w/Cream Cheese Sauce & Baby Arugula
CHICKEN PATE
$12Herbs Roasted Chicken Liver w/Brandy, Served with Melba & Baguette
STUFFED EGGPLANT
$12Three Mix Garlic Cheese Stuffed Eggplants on Brioche Topped w/Walnuts
CALAMARI
$18Peppers with Chef Wasabi Sauce
COTE DE BEURRE
$16Slowly Braised Short Ribs w/Fried Onions & Mashed Potatoes
DUCK MONEY BAGS
$15Smoked & Pulled Moulard Duck w/Melba Sauce in Pastry Bags
JUMBO LUMP CRAB-CORN CAKE
$12With Basil Jalapeno Aioli
MUSHROOM RAVIOLI
$15MUSSELS PRINCE EDWARD
$18VEAL LIVER CUBES
$16With Caramelized Onions & Balsamic Reduction
CHICKEN WINGS
$14BURRATA BEETS SALAD
$15W/Braised Gold & Red Beets, Pistachios, Basil Oil & Medley
EEL SPECIAL SALAD
$20Roasted Eel w/Mixed Greens, Seaweed Salad & Eel Sauce
FRISÉE LARDON SALAD
$15Frisée, Smoked Pork Belly, Goat Cheese Topped w/Poached Egg & Lyonnaise Sauce
GOAT CHEESE ARUGULA SALAD
$15Topped w/Grilled Peach, Candied Walnuts, Blueberry & Yogurt Honey Dressing
PICKLED VEGETABLES
$16SASHIMI MIX SALAD
$18Tuna, Salmon, White Fish, Lettuce, Crabmeat, Cucumber w/Special Red Wine Sauce
SKIRT STEAK SALAD
$18Chipotle Marinaded Skirt Steak w/Mesclun Greens, Cherry Tomatoes & Onions
AUSTRALIAN RACK OF LAMB
$40Roasted in Pistachio Crust, Mustard Sauce & Wild Rice
BLACK ANGUS FILET MIGNON
$36Portobello Mushroom, Asparagus & Mashed Potatoes
BLACK ANGUS PRIME RIBEYE STEAK
$36Truffle Mushroom Spread & Creamy Spinach
CHEESEBURGER
$16Hand Crafted w/Brioche & Smoked Gouda (Add Fries $3) (Add Bacon $3)
PORK RIBEYE
$28Garlic Mashed Potatoes
RISOTTO STUFFED FRENCH QUAIL
$14Oven Roasted w/Creamy Truffle Mushroom Sauce
SKIRT STEAK
$28Chipotle Marinated Chicken stroganoff
$24Chipotle Marinaded Skirt Steak w/Mesclun Greens, Cherry Tomatoes & Onions
LAMB SHANK
$28Slowly Roasted in Herbs w/Mashed Potatoes
BARRAMUNDI
$22Basil Pesto Parmesan Sauce, Capers
BLACKENED MONK FISH
$24Herbs Tandoori Veggie Sauce
CHILEAN SEA BASS
$38Roasted on Pine Board w/Vegetables
COCONUT SHRIMP
$15Tiger Shrimp in Coconut Shaving & Mango Sauce
LOBSTER RAVIOLI
$22MAINE LOBSTER TAIL WITH RISOTTO
$22Parsley Risotto & Blood Orange Sauce
SHRIMP SCAMPI
$24Creamy Garlic Herb Sauce w/Pappardelle
CREAM BRÛLÉE
$10MANGO CHEESECAKE
$12MOLTEN CHOCOLATE
$12TIRAMISU
$12SUSHI MENU
ADDICTION ROLL
$16Crabmeat, Avocado, Cucumber Inside, Eel on Top
GIANT ROLL
$14Cream Cheese, Crabmeat, Eel & Cucumber Inside w/Avocado on Top
GODZILLA ROLL
$16Salmon, Shrimp, Avocado & Cucumber Inside w/Eel on Top
JOHNNY ROLL
$15Crabmeat, Eel, Avocado Inside, Lobster Salad on Top
KENNY ROLL
$15Spicy Tuna, Crabmeat, Cucumber Inside w/Eel on Top
PINK DEVIL ROLL
$18Spicy Tuna, Lettuce, Crabmeat, Eel, Avocado, Cucumber Inside, in Pink Soy Sheet
RAINBOW ROLL
$12Crabmeat, Avocado, & Cucumber Inside, Tuna, Salmon, Yellowtail & Fluke on Top
SAILOR ROLL
$14Eel, Tuna, Yellow Tail, Cream Cheese & Crabmeat
SPICY 2 IN 1 ROLL
$14Spicy Tuna, Spicy Salmon, Crunch & Masago
SUMO ROLL
$22Spicy Tuna, Shrimp Tempura, Crabmeat, Avocado & Cucumber Inside, Soft Shell Crab on Top
TATE ROLL
$14Spicy Salmon & Cream Cheese Inside, Crabmeat, Crunch & Spicy Mayo on Top
TROPICAL ROLL
$20Tempura Roll with Salmon, Yellow Tail, Eel, Avocado, Cucumber, Masago, Scallion, Eel & Spicy Sauce
ANKIMO SUSHI
$12Monk Fish Liver with Eel Sauce
CRISPY RICE
$16Pan-Seared Rice Cake with Spicy Salmon, Spicy Tuna & Sesame Sauce
GACHO NO HATATE
$18Hokkaido Scallops w/Foie Gras & Eel Sauce
OSAKA
$18West Coast Style Sushi with Spicy Eel & Torched Salmon
TIGER EYE
$16Baked Squid & Smoked Salmon w/Avocado & Chef's Sauce
TOKYO BITES
$18Mix of White Tuna, Salmon and Tuna. Served over the Scallion Pancakes w/Cucumber & Jalapeño
YAKUDZA
$16Crab meat & Tiger Shrimp Wrapped in Torched White Tuna
CUCUMBER REFRESHER
$14Cucumber Vodka, Lime Juice, Cucumber & Basil
ELDERFLOWER MARTINI
$12Vodka, St. Germain Liqueur, Lychee Juice
ESPRESSO MARTINI
$12Patron Coffee Tequila, Kahlua, Bailey's, Espresso Shot
LYCHEE RIN
$12Lychee Juice, Champagne
MILKY WAY MARTINI
$12Stoli Vanilla, Chocolate Liqueur, Bailey's
MOJITOS
$12Bacardi Rum, Mint, Limes, Fresh Fruit Puree
MOSCOW MULE
$12Vodka, Ginger Beer, Lime Juice
PASSION FRUIT MARGARITA
$12Jose Cuervo Tequila, Orange Liqueur, Fresh Lime Juice, Passion Fruit Puree
RUBY RED COSMOPOLITAN
$12Absolut Ruby Red, Orange Liqueur, Cranberry Juice
SAIGON DREAM
$12Vodka, Plum Wine, Cranberry & Lime Juice
SAPPHIRE MARTINI
$12Malibu, Hpnotiq, Pineapple Juice
PASSITO DI PANTELLERIA
$15Italy (1.5oz.)
VOUVRAY CUVEE LUBIN
$12France (1.5oz.)
DISENO
$13 / $45Malbac, Mendoza, Argentina
GNARLY HEAD
$10 / $40Merlot, California
LINE 39
$12 / $45Cabernet Sauvignon, California
MARK WEST
$15 / $55Pinot Noir, California
RUFFINO 'AZIANO'
$13 / $45Chianti, Italy
RECCIA AMARONE
$90Classico, Italy
RUFFINO GOLD
$100Classico, Italy
AUSLESE
$12 / $45Riesling, Germany
CONCANNON
$9 / $35Chardonnay, California
FRAMINGHAM
$13 / $45Sauvignon Blanc, Marlborough, New Zealand
RUFFINO
$10 / $40Pinot Grigio, Italy
SANTA MARGHERITA
$18 / $65Pinot Grigio, Italy
DOM PÉRIGNON
$360Champagne, France
LOUIS ROEDERER
$450Cristal, Champagne, France
MOET CHANDON
$120Champagne, France
MOET CHANDON ROSÉ
$180Champagne, France
VEUVE CLICQUOT
$140Champagne, France
NANDO FRAGOLINO
$9 / $35Sparkling Wine, Italy
RUFFINO PROSECCO
$10 / $40Italy
CATERING MENU: SUSHI
